If you’re craving something hearty, savory, and super satisfying, you’ve got to try this French Onion Beef and Noodles recipe. It combines tender beef, caramelized onion flavor, creamy sauce, and perfectly cooked egg noodles—all in one skillet.
It’s like a warm hug in a bowl. Think beef stroganoff, but with a serious French onion twist.
Why You’ll Love This Recipe
- Comfort food classic with a gourmet flavor
- Ready in under 30 minutes
- Budget-friendly and family-approved
- One-pan meal = less mess, more flavor
- Leftovers taste even better the next day
Ingredients You’ll Need
Ground beef – 1 lb
French onion soup – 1 can (condensed or regular)
Beef broth – 1 cup
Egg noodles – 12 oz (cooked and drained)
Sour cream – ½ cup
Worcestershire sauce – 1 tbsp
Shredded Swiss or mozzarella cheese – 1 cup (optional)
Garlic powder – ½ tsp
Onion powder – ½ tsp
Salt & pepper – To taste
Fresh parsley – for garnish (optional)
How to Make French Onion Beef and Noodles
- Brown the Beef
In a large skillet over medium-high heat, cook ground beef until browned and fully cooked. Drain any excess fat. - Add Seasonings & Soup
Add garlic powder, onion powder, salt, and pepper. Stir in the French onion soup, beef broth, and Worcestershire sauce. Bring to a gentle simmer. - Stir in Noodles
Add the cooked egg noodles and mix well to coat in the sauce. - Make it Creamy
Reduce heat to low and stir in sour cream. For an extra cheesy twist, add shredded Swiss or mozzarella here too. Stir until melted and creamy. - Serve Hot
Garnish with chopped parsley or extra cheese if desired. Serve immediately!
Serving Suggestions
- Serve with garlic bread or warm dinner rolls
- Add steamed green beans or a simple salad on the side
- Turn it into a casserole by topping with cheese and baking for 10 mins
Tips for the Best French Onion Beef and Noodles
- Use ground chuck or sirloin for richer flavor
- Don’t overcook the noodles—they’ll soak up the sauce as they sit
- Add caramelized onions for even more French onion flair
- Want it creamier? Add a splash of heavy cream or a dollop of cream cheese
Final Thoughts
French Onion Beef and Noodles is the ultimate weeknight meal—easy, comforting, and bursting with savory flavor. It’s a one-pan wonder that delivers big on taste without a lot of effort. Whether you’re feeding the family or meal-prepping for the week, this recipe is a keeper.
Try it tonight and let your fork do the happy dance! 🧅🥩🍜
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