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Are you looking for a sweet, refreshing dessert to brighten up your day? Look no further than this Strawberry Lemonade Cake! A perfect balance of fruity sweetness and tangy lemonade, this cake is ideal for hot summer days, family gatherings, or any time you want a light, flavorful treat. Light, fluffy, and bursting with strawberry and lemon goodness, this cake is a guaranteed crowd-pleaser!
Ingredients for the Strawberry Lemonade Cake:
- 1 box of strawberry cake mix (for a quick and easy base)
- 1 cup water
- 1/2 cup vegetable oil
- 3 large eggs
- 1/4 cup lemon juice (freshly squeezed for best flavor)
- 1/2 cup strawberry puree (fresh or frozen strawberries blended into a smooth puree)
- 1 cup heavy cream (for the frosting)
- 2 cups powdered sugar
- 1 tbsp lemon zest (for an extra citrusy punch)
- Strawberries for garnish (optional)
Step-by-Step Instructions :. . .
For Instructions And Complete Cooking Steps Please Head On Over To Next Page Or Open button (>)
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